Vegetarian Buffalo Dip

Name: Vegetarian Buffalo Dip
Prep time: 10 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 cup sour cream; 8 ounces cream cheese, softened; 1 envelope ranch salad dressing mix; 2 cups shredded sharp cheddar cheese; 1 can (15 ounces) black beans, rinsed and drained; 8 ounces fresh mushrooms, chopped; 1 cup Buffalo wing sauce; Optional: Sliced green onions and tortilla chips

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Prep Time: 10 minutes

Cook Time: 1 hours, 30 minutes

Total: 1 hours, 40 minutes

Servings: 6

Author : Taste of Home

Ingredients

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1 cup sour cream8 ounces cream cheese, softened1 envelope ranch salad dressing mix2 cups shredded sharp cheddar cheese1 can (15 ounces) black beans, rinsed and drained8 ounces fresh mushrooms, chopped1 cup Buffalo wing sauceOptional: Sliced green onions and tortilla chips

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Instructions

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Combine sour cream, cream cheese and ranch dressing mix in a bowl until smooth. Stir in the next 4 ingredients. Transfer to a 3- or 4-qt. slow cooker. Cook, covered, on high for 1-1/2 hours. If desired, sprinkle with green onions and serve with tortilla chips.