Veggie Nachos Recipe

Step 1

Line a large cookie sheet with parchment paper

Step 2

Spread out tortilla chips into an even layer

Step 3

Draine and rinse black beans, then blot off excess water with a paper towel

Step 4

Distribute beans evenly over the top of the chips

Step 5

Sprinkle diced bell pepper over the nachos

Step 6

Bake at 400 degrees for 3 - 5 minutes, until beans are warmed but chips are not burnt

Step 7

Make the nacho cheese sauce

Step 8

Remove nachos from oven

Step 9

Drizzle nachos with nacho cheese sauce

Step 10

Top with optional toppings: cherry tomatoes, green onion, avocado, cilantro, fresh squeezed lime juice and pickled jalapenos

Step 11

Serve and enjoy!