VELVEETA Shepherd's Pie Casserole

Name: VELVEETA Shepherd's Pie Casserole
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 lb. lean ground beef; 1-1/4 cups water; 1 pkg. (8.9 oz.) VELVEETA Cheesy Casseroles Shepherd’s Pie; 1/2 cup frozen corn; 1-1/2 cups milk; 2 Tbsp. butter

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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 2.5

Author : My Food and Family

all seasons baked beef

Ingredients

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Instructions

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Step 1

Heat oven to 425ºF.

Step 2

Brown meat in large skillet; drain. Return meat to skillet; stir in water. Add Vegetables and Seasoning Mix; stir. Bring to boil; cook 1 min. Reduce heat to medium-low; simmer 5 min., stirring frequently. Stir in corn. Spoon into 2-qt. casserole sprayed with cooking spray; cover with Cheese Sauce.

Step 3

Microwave Mashed Potatoes, milk and butter in microwaveable bowl on HIGH 3 min.; stir. Spoon over cheese sauce.

Step 4

Bake 18 to 20 min. or until filling is heated through and topping is golden brown.