Warm Goat Cheese Salad W Mustard Vinaigrette

Step 1

For the goat cheesePreheat oven 390 degrees.Brush the olive oil on a baking sheet.

Step 2

Beat the egg in one bowl.lay the bread crumb on a shallow plate or bowl

Step 3

Dip the goat cheese slices in the egg.Dredge them in the bread crumbs until covered.Place on baking sheet and bake until golden about 5 minutes.

Step 4

For the vinaigrette. Mix the ingredients together and add salt and pepper to taste.Place the lettuce in a bowl and dress with the viniagrette.

Step 5

Place 2 warm goat cheese rounds on each salad.Serve immediately