Warming Roasted Pear Smoothie

Step 1

Preheat oven to 375 F. Cut washed pears in half and scoop out the seeds.

Step 2

Place pear halves skin side down on a baking sheet. Brush cut sides with coconut oil and sprinkle with just a small pinch of pink Himalayan/sea salt.

Step 3

Roast for about 30 to 35 minutes or until pears are soft and easily pierced with a fork. Remove pan from oven and allow pears to cool slightly.

Step 4

Place warm pears into a high-speed blender along with the remaining ingredients. Blend up well and enjoy warm.