Wasa Gluten Free Avocado & Chickpea

Step 1

Wash and slice the cherry tomatoes.

Step 2

Toast sesame seeds on a hot and dry pan, then set aside to use as a topping.

Step 3

Mash avocado with a fork.

Step 4

Spread avocado evenly on your Wasa cracker.

Step 5

Add chickpeas and cherry tomatoes on top.

Step 6

Season with black pepper and garlic powders.

Step 7

Garnish with sesame seeds.

Step 8

Drizzle olive oil on top.