White Beans With Spinach, Tomato, and Basil

Step 1

In a large nonstick saucepan over medium-high heat, saute onions, garlic, and red bell pepper in white wine for about 10 minutes.

Step 2

Add tomatoes and white beans. Combine well and cook another 20 minutes over medium heat, stirring occasionally.

Step 3

Add vinegar, soy sauce, black pepper, basil, and spinach. Cook 1 minute more. Serve hot.