White Chocolate Chip Cranberry Oatmeal Cookies

Step 1

Preheat oven to 375°F.

Step 2

In a large bowl using an electric mixer combine the sugar, brown sugar and butter; mix well to cream together.

Step 3

Add in egg and vanilla extract and mix until combined.

Step 4

Add the cinnamon, baking soda, salt and flour and mix well.

Step 5

Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed.

Step 6

Roll dough into 1-inch balls and place 3 inches apart onto a greased cookie sheet and bake at 375° for 10-12 minutes, just until the edges are lightly golden.

Step 7

Remove from oven and let cool for 2-3 minutes on the cookie sheet, then transfer cookies to cooling rack.