White Sauce Crab Pasta

Step 1

Cook the pasta as directed on the box.

Step 2

Meanwhile, in a saucepan, melt the butter over medium heat.

Step 3

Add the onion and cook, stirring often until softened, for about 5 minutes.

Step 4

Stir in the flour and cook for about 1 minute.

Step 5

Stir in the clam juice, cream and garlic powder.

Step 6

Bring to a boil, stirring continuously.

Step 7

Drain pasta and return to the pot.

Step 8

Stir in the imitation crab and cream sauce.

Step 9

Toss to combine all the ingredients.

Step 10

Garnish with cilantro or parsley if desired.