Zesty Italian Dressing

Name: Zesty Italian Dressing
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup olive oil; 1/2 cup white wine vinegar*; 2 large garlic clove - minced; 1 Tbsp red bell pepper - minced; 2 tsp Italian seasoning; 1/2 tsp salt; 1/8 tsp fine ground black pepper; 1/8 tsp red pepper flakes (optional - for a little extra spice)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Author : Terrence Roche

Ingredients

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Instructions

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Step 1

Mince the garlic and red pepper.

Step 2

Add all ingredients to a 16-oz jar and shake vigorously to combine ingredients.

Step 3

Use this dressing as a bread dip or for marinades and salads like a simple green salad, Copycat Olive Garden House Salad, vegan pasta salad, or cucumber tomato salad!

Step 4

Store your Italian dressing in the fridge for up to 5 days. It will last a few days longer if you are not using fresh herbs and garlic. It will thicken in the fridge; see the notes below for how to deal with that!