Your folders
Your folders

Export 12 ingredients for grocery delivery
Step 1
2In a large skillet cook ground beef, onion and garlic until meat is brown and onion is tender. Drain off fat.
Step 2
Meanwhile, in a 3-1/2- or 4-quart slow cooker combine vegetable juice, ketchup, water, sugar substitute, jalapeno peppers (if desired), mustard, chili powder and Worcestershire sauce. Stir in meat mixture.
Step 3
Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours. Spoon meat mixture onto bun halves. If desired, sprinkle with cheese and serve with sweet pepper strips.
Your folders

586 viewsrecipetineats.com
5.0
(29)
40 minutes
Your folders
139 viewsthereciperebel.com
Your folders

1151 viewsfoodnetwork.com
15 minutes
Your folders

665 viewsthepioneerwoman.com
4.8
(4)
20 minutes
Your folders

613 viewsspaceshipsandlaserbeams.com
5.0
(16)
20 minutes
Your folders

260 viewsolivemagazine.com
Your folders

319 viewstaste.com.au
4.5
(2)
22 minutes
Your folders

217 viewslanascooking.com
5.0
(4)
45 minutes
Your folders
230 viewsthekitchn.com
Your folders

451 viewssouthernbite.com
5.0
(3)
25 minutes
Your folders

571 viewsmamalovesfood.com
5.0
(1)
15 minutes
Your folders

427 viewscooking.nytimes.com
5.0
(514)
Your folders

420 viewsbonappetit.com
4.3
(8)
Your folders

336 viewsthebestblogrecipes.com
5.0
(2)
20 minutes
Your folders
134 viewsthebestblogrecipes.com
Your folders
251 viewsfoodnetwork.com
4.6
(157)
10 minutes
Your folders

266 viewstriedandtasty.com
3.5
(13)
25 minutes
Your folders

338 viewstwopeasandtheirpod.com
5.0
(1)
20 minutes
Your folders

334 viewsonceuponachef.com
5.0
(152)
20 minutes