Zucchini burgers

Name: Zucchini burgers
Total time: 30 min
Ingredients: Zucchini, 400 gr; Stale bread, 120 gr; Grated cheese, 50 gr; Garlic, 1 clove; Milk, 1/2 glass; Breadcrumbs, as much as needed; Salt, as much as needed; Olive oil, as much as needed

www.cookist.com

Your recipes

Total: 30 minutes

Servings: 4

Cost: $4.12 /serving

Author : Cookist

zucchini burgers

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Wash well the zucchini and remove the ends. (Dice them and cook them in a non-stick pan with extra-virgin olive oil and a whole clove of garlic. Add the salt and cook over a low heat for about ten minutes turning them occasionally with a wooden spoon. (Soak the bread in milk and let it in the bowl while the zucchini are cooling. Now squeeze the bread well and place it in a bowl with the zucchini, add the Parmesan cheese and stir. Form the hamburgers with the specific kitchen tool or a glass, cover them with breadcrumbs and cook over medium heat in a pan greased with oil, stirring them halfway through cooking. Your zucchini burgers are ready to be served. (3)