Zucchini Casserole

Step 1

Preheat oven to 350 degrees F.

Step 2

Spray a 9x 13 inch pan with non stick cooking spray, and set aside.

Step 3

Wash zucchini and cut ends off

Step 4

Bring a large pot of water to a boil, and add in zucchini.

Step 5

Boil for 4-6 minutes until barely tender.

Step 6

Drain water and remove zucchini to a cutting board.

Step 7

Cut in half lengthwise, and arrange, cut side up in prepared baking dish.

Step 8

Lightly salt the zucchini.

Step 9

In a large bowl mix together cracker crumbs, cheese, and dried onions.

Step 10

Sprinkle mixture evenly over zucchini.

Step 11

Melt the butter, and pour over the zucchini and crumbs mixture.

Step 12

Bake in preheated oven for 12 minutes or until lightly browned and zucchini is tender and cooked through.

Step 13

Garnish with fresh parsley if desired.