Zucchini Pancakes

Name: Zucchini Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1-1/2 cups shredded zucchini; 1 large egg, lightly beaten; 3 tablespoons grated Parmesan cheese; 2 tablespoons biscuit/baking mix; Dash pepper; 1 tablespoon canola oil; Sour cream, optional

4.2

(14)

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Cost: $14.13 /serving

Author : Taste of Home

Ingredients

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Instructions

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Place zucchini in a colander over a plate; let stand to drain. Squeeze and blot dry with paper towels., In a bowl, mix egg, cheese, baking mix and pepper. Add zucchini; toss to coat., In a large skillet, heat oil over medium heat. Drop four pancakes into skillet; press lightly to flatten. Cook until golden brown, 2 minutes per side. If desired, serve with sour cream.