A Savory-Sweet Grilled Fruit Kebabs With Yogurt and Honey Recipe

Preheat a grill or grill pan over medium heat. Thread the fruit onto the skewers, alternating between peaches, pineapple, and watermelon so that each skewer has a colorful variety of fruit. Grill for about 8 minutes, turning occasionally, until the fruit is nicely caramelized. Combine the yogurt with the honey and drizzle over the skewers. Garnish with fresh mint.