Air Fryer Chocolate Chip Cookies

In a medium bowl whisk together melted butter and sugars. Add egg and vanilla and whisk until incorporated. Add flour, baking soda, and salt and stir until just combined.  Place a small piece of parchment in the basket of an air fryer, making sure there is still room around the edges to allow air flow. Working in batches, use a large cookie scoop, about 3 tablespoons, and scoop dough onto parchment, leaving 2” between each cookie, press to flatten slightly.  Bake in air fryer at 350° for 8 minutes. Cookies will be golden and slightly soft. Let cool 5 minutes before serving.