Air Fryer Country Fried Pork Chops

Step 1

Start by laying out your pork loins and drying them off a bit with a paper towel.  Season with salt and pepper.

Step 2

Pour the flour into one bowl and then dredge the pork loin into the flour.

Step 3

Then beat an egg into another bowl and dip the coated pork loin into the egg. Shaking off the excess.

Step 4

Then dip them into the bread crumbs. Spray either your air fryer basket or air fryer tray.

Step 5

As you bread them, place them on your air fryer surface (basket or tray) and then spray GENEROUSLY with olive oil spray.

Step 6

Place them in the air fryer oven, or basket, and then set the temperature for 400 degrees at 6 minutes, after 3 minutes flip the pork loins, and continue to air fry for another 3 minutes.