Air-Fryer French Toast Sticks

Name: Air-Fryer French Toast Sticks
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 6 slices day-old Texas toast; 4 large eggs; 1 cup 2% milk; 2 tablespoons sugar; 1 teaspoon vanilla extract; 1/4 to 1/2 teaspoon ground cinnamon; 1 cup crushed cornflakes, optional; Confectioners' sugar, optional; Maple syrup

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 1

Author : Taste of Home

Ingredients

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Instructions

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Cut each piece of bread into thirds; place in an ungreased 13x9-in. dish. In a large bowl, whisk eggs, milk, sugar, vanilla and cinnamon. Pour over bread; soak for 2 minutes, turning once. If desired, coat bread with cornflake crumbs on all sides. , Place in a greased 15x10x1-in. baking pan. Freeze until firm, about 45 minutes. Transfer to an airtight freezer container and store in the freezer., To use frozen French toast sticks: Preheat air fryer to 350°. Place desired number on greased tray in air-fryer basket. Cook for 3 minutes. Turn; cook until golden brown, 2-3 minutes longer. Sprinkle with confectioners' sugar if desired. Serve with syrup.