Air Fryer Pork Meatballs

Name: Air Fryer Pork Meatballs
Prep time: 10 min
Cook time: 20 min
Total time: 35 min
Ingredients: 12 ounces ground pork; 8 ounces ground Italian sausage (mild or hot); ½ cup panko bread crumbs; 1 egg; 1 teaspoon salt; 1 teaspoon dried parsley; ½ teaspoon paprika

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 12

Cost: $1.88 /serving

Author : Soup Loving Nicole

Ingredients

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Instructions

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Step 1

Preheat the air fryer to 350 degrees F (175 degrees C).

Step 2

Combine pork, sausage, bread crumbs, egg, salt, parsley, and paprika in a large bowl and mix until evenly combined. Form into 12 equally-sized meatballs using an ice cream scoop. Place meatballs on a baking sheet.

Step 3

Place 1/2 of the meatballs in the basket of the air fryer and cook for 8 minutes. Shake the basket and cook for 2 minutes more. Transfer to a serving plate and let rest for 5 minutes. Repeat with remaining meatballs.