Air Fryer Ribeye Steak

Step 1

To prepare butter topping, melt butter and blue cheese in the microwave, for about 30 seconds. Stir together, and return to refrigerator while steak is cooking.

Step 2

Lightly coat steak with olive oil, on both sides and then add salt and pepper, or your preferred seasonings.

Step 3

Preheat air fryer to 400 degrees Fahrenheit.

Step 4

Cook at 400 degrees F, for 6-8 minutes on each side, depending on preference for doneness.

Step 5

Let steak sit for 5-10 minutes before serving and top with spoonful of prepared butter.