Air Fryer Venison Burgers

Name: Air Fryer Venison Burgers
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Ingredients: 1 pound ground venison; 2 teaspoons Worcestershire sauce; 1 teaspoon seasoned salt (such as Lawry's®); ½ teaspoon onion powder; ½ teaspoon ground black pepper; 4 hamburger buns

5.0

(1)

www.allrecipes.com

Your recipes

Prep Time: 5 minutes

Cook Time: 16 minutes

Total: 21 minutes

Servings: 4

Cost: $3.57 /serving

Author : Soup Loving Nicole

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

Step 2

Combine venison, Worcestershire sauce, seasoned salt, onion powder, and ground pepper in a large bowl. Mix with your hands until evenly combined. Form mixture into 4 patties.

Step 3

Place 2 patties in the basket of the air fryer and cook for 6 minutes. Carefully flip the patties and cook for 2 minutes more. Transfer to a paper towel-lined plate and repeat with remaining patties.

Step 4

Serve on hamburger buns with your favorite condiments and toppings.