Apple Sweet Potato Toast with Maple Tahini Drizzle

Name: Apple Sweet Potato Toast with Maple Tahini Drizzle
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 medium Autumn Glory® apple, (cored and thinly sliced); 1 medium sweet potato; cooking spray (I used coconut oil spray); 1 tbsp toasted sesame seeds; 1 tbsp tahini, unsalted; 1 tsp pure maple syrup; pinch ground ginger and cinnamon; 1 tbsp hot water or apple juice; pinch coarse salt

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marisamoore.com

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Cost: $10.07 /serving

Author : Marisa

Apple Sweet Potato Toast with Maple Tahini Drizzle

Ingredients

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Instructions

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Step 1

Preheat oven to 450°F. Lightly spray a baking sheet with oil. I used a coconut oil spray but any neutral tasting oil spray works.

Step 2

Scrub then slice the sweet potato into ¼-inch slices. You'll get 4-6 slices per potato. Place the slices on the baking sheet in a single layer at least 1 inch apart.

Step 3

Roast about 20 minutes, flipping once. The potatoes are done when easily pierced with a fork but not too soft.

Step 4

Stack each piece of sweet potato with a smear of maple tahini sauce then 4 or 5 apple slices. Top with a drizzle of maple tahini sauce and a sprinkle of sesame seeds. Enjoy!