Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Combine the ingredients for the Asian marinade and stir well.
Step 2
Pour 3/4 of the marinade over the pork chops and marinade at least 30 minutes, up to 8 hours.
Step 3
When ready to cook preheat an oven to 400 degrees F.
Step 4
Place a large cast iron skillet in the oven at least 10 minutes and let it get good and hot. Turn an oven burner on medium high heat.
Step 5
Carefully remove the hot skillet from the oven and set on the stove top burner, add 1 tablespoon olive oil and add the pork chops. Reduce the heat to medium. Sear the chops 2 minutes on each side.
Step 6
Toss the broccoli and red pepper in the remaining marinade and add to the skillet.
Step 7
Add the skillet back to the oven and cook 15 minutes, turn the pork chops and broccoli and cook an additional 5 minutes or as needed until the pork chops reach 145 degrees F with a meat thermometer.
Step 8
Garnish with peanuts and green onions.
Your folders

201 viewseasiereats.com
5.0
(1)
4 hours, 15 minutes
Your folders

230 viewshealth.com
Your folders

245 viewsallrecipes.com
4.5
(114)
15 minutes
Your folders
242 viewsjustapinch.com
5.0
(4)
Your folders

284 viewsalphafoodie.com
5.0
(10)
Your folders

185 viewsus.thekitchengulp.com
Your folders

245 viewshellofresh.com
Your folders

252 viewshomechefninja.com
5.0
(2)
10 minutes
Your folders

366 viewsbonappetit.com
Your folders

436 viewsthewoksoflife.com
5.0
(1)
15 minutes
Your folders

283 viewsknorr.com
20 minutes
Your folders

125 viewswomensweeklyfood.com.au
10 minutes
Your folders

142 viewscookingwithlei.com
5.0
(8)
15 minutes
Your folders

218 viewscountryliving.com
3.7
(3)
Your folders

17 viewsflavcity.com
3.7
(34)
20 minutes
Your folders

390 viewsrecipetineats.com
4.9
(38)
Your folders

237 viewstasteofhome.com
3.5
(4)
15 minutes
Your folders

597 viewsmccormick.com
20 minutes
Your folders

243 viewsrecipetineats.com
5.0
(50)