Bacon & Swiss Chicken Sandwiches

Name: Bacon & Swiss Chicken Sandwiches
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1/4 cup reduced-fat mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon honey; 4 boneless skinless chicken breast halves (4 ounces each); 1/2 teaspoon Montreal steak seasoning; 4 slices Swiss cheese; 4 whole wheat hamburger buns, split; 2 bacon strips, cooked and crumbled; Lettuce leaves and tomato slices, optional

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Author : Taste of Home

Ingredients

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1/4 cup reduced-fat mayonnaise1 tablespoon Dijon mustard1 tablespoon honey4 boneless skinless chicken breast halves (4 ounces each)1/2 teaspoon Montreal steak seasoning4 slices Swiss cheese4 whole wheat hamburger buns, split2 bacon strips, cooked and crumbledLettuce leaves and tomato slices, optional

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Instructions

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In a small bowl, mix mayonnaise, mustard and honey. Pound chicken with a meat mallet to 1/2-in. thickness. Sprinkle chicken with steak seasoning. Grill chicken, covered, over medium heat or broil 4 in. from heat until a thermometer reads 165°, 4-6 minutes on each side Top with cheese during the last 1 minute of cooking., Grill buns over medium heat, cut side down, until toasted, 30-60 seconds. Serve chicken on buns with bacon, mayonnaise mixture and, if desired, lettuce and tomato.