Bacon Wrapped Pineapple Bites

Step 1

Cut the pineapple into 1 inch chunks. Cut the bacon slices in half.

Step 2

Roll the bacon around each chunk of pineapple.

Step 3

Set each bacon wrapped pineapple piece onto a parchment lined baking sheet. Make sure the pineapple chunk is on top of the ends of the bacon so the bacon doesn't come undone while it bakes.

Step 4

Put the baking sheet into a cold oven, then turn the temperature up to 400F. Bake for 25 minutes.

Step 5

Remove from the oven and brush the bacon with barbecue sauce. Return to the oven and cook for another 15 minutes, or until the bacon is cooked through.

Step 6

Add a toothpick to each one. Serve warm and enjoy!