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Export 9 ingredients for grocery delivery
Step 1
Preheat oven at 450 degrees and line baking sheet with parchment paper and coat with oil.
Step 2
Slice onion circles about 1/2 inch thick and set aside.
Step 3
In a small bowl mix milk and tapioca starch and set aside.
Step 4
In a medium size bowl combine brown rice flour, cornmeal, yeast flakes, paprika, onion powder, garlic powder, sea salt.
Step 5
Dip each onion ring into milk then into dry mix and transfer to baking sheet and repeat until all are coated.
Step 6
Spray battered onion rings with cooking spray or brush with oil and bake for 15 minutes being careful they don’t burn.
Step 7
For best results brush with oil, if you want them to look just like the photo above. Also you have to eat them right away!
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