Baked Walleye with White Wine Sauce
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 4
Author : Ben
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
to 400° degrees
Step 2
(I use a 9x13 glass baking dish)
Step 3
a evenly over fish
Step 4
evenly over entire dish
Step 5
evenly over fish
Step 6
or until the thickest part of the fish reaches 145° Fahrenheit.
Step 7
sauce over fish.
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