Bakewell pudding - Wikipedia

^ a b c .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"The Bakewell Pudding". Bakewell Online. Retrieved 12 June 2018. ^ a b c Davidson, Alan (2014). The Oxford Companion to Food. Oxford: Oxford University Press. p. 54. ISBN 978-0199677337. Retrieved 16 January 2017. ^ Dods, Margaret (1826). Cook and Housewife's Manual (1826 ed.). Edinburgh. Retrieved 15 January 2017. ^ Dods, Margaret (1847). The Cook and Housewife's Manual (8th ed.). London: Simpkin, Marshall & Co. p. 480. Retrieved 16 January 2017. ^ a b Lord, Peter (2009). Clarence Whaite and the Welsh Art World: The Betws-Y-Coed Artists' Colony, 1844-1914. Llandudno: Coast and Country Productions. pp. 13–14. ISBN 9781907163067. Retrieved 25 May 2016. ^ "Famous Bakewell Tart & Pudding". Bakewell Derbyshire. Archived from the original on 3 October 2013. Retrieved 12 June 2018. ^ a b Davidson, Max (18 April 1998). "One of our famous tarts? I don't think so". Daily Telegraph. Archived from the original on 15 November 2011. Retrieved 12 June 2018. ^ "Pudding or Bakewell Tart?". Bakewell. 6 January 2012. Retrieved 12 June 2018. ^ "The Bakewell Pudding - Putting The Record Straight". Bakewell Online. Retrieved 12 June 2018. ^ a b Acton, Eliza (1845). Modern Cookery for Private Families (1st ed.). London: Longman, Green, Longman, Roberts, and Green. ^ The Magazine of Domestic Economy (Volume one ed.). London: Orr and Smith. 1836. p. 219. Retrieved 16 January 2017. ^ Mrs Beeton. "Bakewell pudding". BBC. Archived from the original on 26 September 2016. Retrieved 12 June 2018. ^ Beeton, Isabella Mary (1861). The Book of Household Management. Farrar, Straus, and Giroux. p. 630. Retrieved 16 January 2017.