Banana Milkshake

Name: Banana Milkshake
Prep time: 5 min
Total time: 5 min
Ingredients: 4 medium ripe bananas (frozen); 1 1/4 cup dairy-free milk; 1 tbsp peanut butter (or nut/seed butter of choice); 1 tsp vanilla extract; Melted peanut butter and dairy-free chocolate (to drizzle (optional))

5.0

(3)

elavegan.com

Your recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

creamy healthy shake

Ingredients

Remove All · Remove Spices · Remove Staples

4 medium ripe bananas (frozen)1 1/4 cup dairy-free milk1 tbsp peanut butter (or nut/seed butter of choice)1 tsp vanilla extractMelted peanut butter and dairy-free chocolate (to drizzle (optional))

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Watch the video in the post for easy visual instructions.Peel 4 medium bananas and slice them into 1-inch (2-3 cm) pieces. The weight of the peeled bananas should be about 300 grams. Add them to a container or freezer bag and freeze until solid, about 45-60 minutes.

Step 2

Add the frozen bananas, the dairy-free milk, peanut butter, and vanilla extract to a blender and blend until super smooth and creamy.

Step 3

Drizzle the insides of your glasses with a bit of melted peanut butter and dairy-free chocolate for presentation (this step is totally optional). Pour the milkshake into the glasses and optionally top with some dairy-free whipped cream. Enjoy!