shake

Posted on FB, it's supposed to taste like a Wendy's Frosty.

Skinny Shake

almond milk

ice cubes

tsp vanilla extract

cocoa powder

banana

Creamy Chocolate Hazelnut Shake! A lower fruit smoothie-ish treat with hazelnuts, cacao, chia seeds, and dates. Or add ice for a healthy dairy-free frosty!

Chocolate Hazelnut Shake (or Frosty!)

(30 grams) toasted hazelnuts*

(240 grams) non-dairy milk

tbsp cacao powder (or cocoa powder)

tbsp chia seeds

(40 grams) medjool dates**

salt

Combine all the ingredients in a blender (if you don't have a powerful blender, soak the nuts beforehand).

Blend on high speed until smooth and creamy. About 30 seconds.

Top with coconut whipped cream, chopped hazelnuts, and dark chocolate. Enjoy!

Enjoyed this; Excellent without toppings.

RECIPE: https://www.feastingonfruit.com/chocolate-hazelnut-shake/

INGREDIENTS & PRODUCTS
vitamix A3500: http://amzn.to/2HFRmBS 
cacao powder: http://amzn.to/2oszG6O
chia seeds: http://amzn.to/2i0eN0z
medjool dates: http://bit.ly/2lqOMbV

CONNECT
Website: https://www.feastingonfruit.com
Instagram: http://instagram.com/feastingonfruit
Facebook: https://www.facebook.com/feastingonfruit
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This shake is a quick, easy, delicious start to your day. It&#039;s 1 WW SP of pure morning bliss.

Iced Coffee Protein Shake

Ice cubes

Iced coffee

Premier Protein Cafe Latte protein shake (or any flavor you like)

tbsp Almond milk (unsweetened, plain or vanilla)

tbsp Fat free Reddi Wip

Put ice cubes in glass, and pour coffee in first. Add almond milk and 1/2 protein shake and stir together.

Top with 2 tbsp fat free Reddi Wip. Enjoy immediately!

This smoothie is high in natural fats and sugar - ideal if you need some fuel for intense exercise

Breakfast super-shake

milliliters full-fat milk

tbsp natural yogurt

frozen fruits of the forest

blueberries

cinnamon

tbsp goji berries

tsp mixed seeds

tsp honey (ideally Manuka)

Put the ingredients in a blender and blitz until smooth. Pour into a glass and enjoy!

Do your health a favor, and make your own delicious and healthy shamrock shake at home!

Healthy Shamrock Shake Recipe

milk of choice

cacao nibs or chocolate chips, (as desired)

(1/4 cup frozen spinach)

*If you can’t get on board with the greens-in-smoothies thing, you can opt for green food coloring or just drink a white peppermint shake (which is just as delicious). Or add a pinch of spirulina!Feel free to use your favorite milk of choice. Canned coconut milk will give it a rich milkshake-like taste, but I also really love the lighter results of using cashewmilk or almond milk. Make sure the banana you use is at least somewhat brown so you don&#39;t get that unripe earthy banana flavor in your mint chocolate shake. To make the shake: Blend all ingredients in a blender until completely smooth. You can add the chocolate chips either before or after blending. Be sure to use pure peppermint extract, not imitation.View Nutrition Facts

Here's what you need: garlic, fresh scallion, ginger, brown sugar, roasted sesame seed, rice vinegar, peanut oil, sesame oil, soy sauce

Garlic Sesame Salad Dressing Recipe by Tasty

garlic

fresh scallion, minced

ginger, minced

brown sugar

sesame seed

rice vinegar

peanut oil

sesame oil

soy sauce

The official home of all things Tasty, the world’s largest food network. Search, watch, and cook every single Tasty recipe and video ever - all in one place!

Tasty

Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.

The dressing can remain in the fridge for 1–2 weeks.

Pour over your favorite salad ingredients and enjoy!

https://vid.tasty.co/output/33775/mp4_640x640/1497047581

Smoothies in 4 leckeren Varianten - schnell, gesund & lecker. Über 7 Bewertungen und für köstlich befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!

Smoothies in 4 leckeren Varianten

n. B. Agavendicksaft

½ Zitrone(n), gepresst

n. B. Haferflocken

150 ml Traubensaft

g Weintrauben, grün, kernlos

Banane(n)

Kiwi(s)

ml Traubensaft

Mango(s)

g Naturjoghurt, Soja- oder Vollmilch

Ananassaft

Erdbeeren

Kokosmilch

TL Vanillepaste

250 ml Ananassaft

Meine Familie und ich fanden das mit den Waldfrüchten super lecker, allerdings den Kiwi Smoothie nicht so.

Habe den 2 ten Smoothie gemacht mit der Kiwi,nur ist er nicht grün geworden wie auf dem Bild

Grüß Euch, 
bei uns gabs die Waldfruchtvariante - erstmal, super lecker

LG Isy

Ich habe mir heute ein Smoothie mit der Kiwi Variante gemacht. Schmeckt richtig lecker! 

Wie intensiv schmeckt man die Kokosmilch? ich hab es nicht so mit Kokos :) 

https://www.chefkoch.de/rezepte/3195651475664502/Smoothies-in-4-leckeren-Varianten.html

Video zu Smoothies in 4 leckeren Varianten

Creamy &amp; thick, healthy protein smoothie made the &#039;funfetti&#039; way!  Which means sprinkles, vanilla almond milk, vanilla Greek yogurt, vanilla protein powder, vanilla and frozen bananas.

Skinny Funfetti Protein Smoothie

30 cal. Vanilla Almond Milk (or your choice)

Chobani Vanilla Greek yogurt

vanilla extract

scoop of Shakeology Vanilla Protein

Fat Free Cool Whip

A couple sprinkles of Sprinkles!

Using a blender, add all the ingredients and blend on high until creamy and smooth.

Pour into glass and add fat free whipped cream and sprinkles on top.

Nutella-Frappuccino. Eine Bewertung und für sehr lecker befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Jetzt entdecken und ausprobieren!

Nutella-Frappuccino

Tasse/n Milch

EL Getränkepulver, (Kaba) oder Kakaopulver

EL Nutella

Handvoll Eiswürfel

evtl. Zucker, oder Obst

This 5-ingredient homemade protein powder is made from wholesome nuts and seeds, can be customized to your needs and works great for meal prep! Keep this healthy vegan blend in your fridge and use it for smoothies, oatmeal, baking and more.

Homemade Vegan Protein Powder (Easy DIY)

sunflower seeds (70 g)

pumpkin seeds (60 g)

flax seeds (80 g)

½ cup hemp hearts (80 g)

almonds (75 g)

Blend each ingredient individually in a blender or...

Blend each ingredient individually in a blender or food processor to create a fine flour. Be careful not to over-process and accidentally create nut butter!

Collect one after the other in a medium-sized...

Collect one after the other in a medium-sized bowl and mix with a spoon to combine. Whisk out any lumps and sift if wanted.

Store your homemade protein powder in the fridge...

Store your homemade protein powder in the fridge using an airtight container and add to smoothies, oatmeal, baked goods and energy bites!

How to make a banana milkshake (without ice cream) that is smooth, creamy, and sweet. It contains just 3 simple ingredients as a base but has tons of flavor variations. This banana milkshake recipe is gluten-free, refined sugar-free, and can be made dairy-free.

How to Make a Banana Milkshake (Without Ice Cream + Variations)

milk (any milk

bananas (fresh or frozen (for creamier results))

Tbsp honey

Place all the ingredients in a blender and blend until smooth.For a thicker, creamier banana milkshake recipe, I recommend using frozen banana for the shake. Freezing them in slices is easiest for your blender.

Give the banana shake a taste and adjust the sweetener if needed. Then transfer to a glass/glasses of your choice and top with any of your favorite toppings such as whipped coconut cream, crushed nuts, shaved chocolate, cacao nibs, etc.

Store: I recommend drinking the banana milkshake as soon as it&#39;s ready for the best flavor. However, it can be stored in the fridge for several hours if needed.Note that if you use frozen fruit, it&#39;s best to enjoy it immediately – to avoid textural changes.

How to Make Ahead and Store

Homemade Shake and Bake Pork Chops are super easy to make and full of flavor! To make the breading, all you need is bread crumbs, pantry-staple spices and oil. Shake the pork chops in the breading mixture and bake until crispy, golden brown perfection. I recommend serving with mashed potatoes and lots of gravy!

Homemade Shake and Bake Pork Chops

bread crumbs ((not panko))

black pepper

garlic powder

onion powder

paprika powder

sugar

basil

oregano

parsley

cayenne pepper

vegetable or canola oil

pork

Preheat the oven to 425°F and line a baking sheet with parchment paper. Alternatively, for extra crispy pork chops, bake on a wire rack over a sheet pan or use a broiler pan.

In a small bowl, mix together the breadcrumbs and all of the spices, then mix in the oil until the breading mixture is combined and crumbly. Transfer to a large Ziploc bag.

Add one pork chop to the bag at a time, close and shake until the pork chop is completely coated in the breading mixture. Transfer to the prepared baking sheet and repeat with remaining pork chops.

Bake for 10 minutes, then flip and bake another 10-15 minutes or until pork chops are fully cooked. Using a meat thermometer, the internal temperature should read 145-160°F. An internal temperature of 145°F is medium-rare and 160°F is medium-well.

Enjoy! I recommend serving with mashed potatoes and gravy!

This delicious smoothie is a great way to boost your protein in a day. It&#039;s made with frozen banana, peanut butter, Greek yogurt, and vanilla. Add a scoop of your favorite protein powder to make it even more filling!

Greek Yogurt Protein Shake

water

Greek yogurt ((2%

peanut butter

scoop plain protein powder (I like whey)

Add ingredients into a blender in the order listed.

Blend until smooth and creamy.

The Appletini is a refreshing modern classic cocktail 🍸. Create the best Appletini with Bols Sour Apple for an even better flavour!

Appletini Appletini Cocktail Recipe | Bols

milliliters Bols Sour Apple

milliliters Bols Vodka

lime juice

Apple juice

Pour all the ingredients into a cocktail shaker and fill it up two thirds of the way with ice. Shake the cocktail for around 10 seconds and fine strain it into a chilled martini glass. Garnish the cocktail with an apple fan.



Variation 1: Make your Apple Martini more herbal by replacing the Bols Vodka with Damrak Gin.&nbsp;
Variation 2: Add 10 ml of a cinnamon syrup to enhance your Apple Martini. Garnish the cocktail with a cinnamon stick.
Variation 3: Serve your cocktail in a long drink glass filled with ice and top up with some apple cider.


Protein shake

g almonds

tbsp linseeds (flaxseeds)

sunflower seeds

120 g ice cubes

tbsp honey

250 g full cream milk

raspberries

Place almonds, linseeds and sunflower seeds into mixing bowl and mill <nobr>10 sec/speed 9</nobr>.

Add egg (optional), ice cubes, honey, milk, banana and berries and blend <nobr>30 sec/speed 8</nobr>. Serve immediately.

This banana milkshake is thick, velvety, and rich- perfect when a craving for a chilled creamy smoothie hits! Best of all, this healthy vegan milkshake recipe contains just 4 ingredients and is dairy-free with no added sugar!

Banana Milkshake

bananas (frozen)

dairy-free milk

peanut butter (or nut/seed butter of choice)

peanut butter and dairy-free chocolate (to drizzle (optional))

Watch the video in the post for easy visual instructions.Peel 4 medium bananas and slice them into 1-inch (2-3 cm) pieces. The weight of the peeled bananas should be about 300 grams. Add them to a container or freezer bag and freeze until solid, about 45-60 minutes.

Add the frozen bananas, the dairy-free milk, peanut butter, and vanilla extract to a blender and blend until super smooth and creamy.

Drizzle the insides of your glasses with a bit of melted peanut butter and dairy-free chocolate for presentation (this step is totally optional). Pour the milkshake into the glasses and optionally top with some dairy-free whipped cream. Enjoy!

Love making this recipe. To make it oil, nut and fat free I use PB2 powder instead of Peanut Butter and I use half the oat milk. It achieves the same creamy flavorful result. Love your recipes!

Hi Ela! This recipe is so good. I tried it a few days ago and split the recipe between my parents and I! We all wanted more. Super yummy! Thanks!

https://content.jwplatform.com/videos/bnhdb09v.mp4

Banana Milkshake Pala I believe in love.mp4

This is the BEST, creamiest protein shake.  You&#39;ll forget why you ever needed ice cream before!  And it&#39;s massive.... my love language. Sounds like a process, but it takes me five minutes. WORTH IT.

The Shake

ice (180-200 g)

cashew milk (180-200 g)

Tbsp

1-1.5 Tbsp dark or jet black cocoa powder (7-10 g)

4-5 squirts of coconut extract (Optional- Almond

almond

corn chex, crushed ((10 g)

rice crispies (5 grams)

flake salt

Add all of the shake ingredients to the jar of your Ninja IQ. (I like to keep all of my bits and pieces in a special shake drawer right near the blender. to simplify the process! I even keep the 1/4 tsp measuring spoon in there to use on the salt, stevia, and xanthan.)

Blend for a full cycle using the Auto IQ Blend button. It will run for 40 seconds, stopping and going. I like to then hit &quot;start&quot; and let it run for and  additional 10-20 seconds. This depends on your ice, protein powder, and maybe the temperature of your house! Sometimes I don&#39;t need this extra blend. The key is to see it really come together and become lighter in color, then grow taller.  If your shake is a little icy, blend longer next time! If it&#39;s too frothy or whipped, blend shorter next time.

Pour it into a big insulated tumbler and top with your favorite toppings. But I&#39;m just gonna tell you, 20 grams of powdered peanut butter stirred in just BARELY so it&#39;s nice and cit a little chunky--- is ALMOST mandatory.  It&#39;s magic.

The macros below are for the shake alone, to make it easier for you to track what you want and what fits for you. But of course I like mine topped like crazy so there&#39;s texture in every bite. It&#39;s the best thing ever and I never want to break up with it. I like to add the toppings in the order listed. And sometimes crumble 10 grams of G2G bar as well! (More is better ha!) I don&#39;t mix in, or layer. But I eat by dunking my long spoon right down the middle almost trying to avoid the toppings. You&#39;ll inevitably get plenty stuck to each bite and then there&#39;s still so much good stuff left at the bottom! It&#39;s an art. Haha.

I was skeptical that a shake "recipe" could wow me, but this is really a great flavor and texture! So good! THANKS!

Top 19 shake recipes from across the web

The most viewed shake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Skinny Shake

Chocolate Hazelnut Shake (or Frosty...

Iced Coffee Protein Shake

Breakfast super-shake

Healthy Shamrock Shake Recipe

Garlic Sesame Salad Dressing Recipe...

Smoothies in 4 leckeren Varianten

Skinny Funfetti Protein Smoothie

Nutella-Frappuccino

Homemade Vegan Protein Powder (Easy...

How to Make a Banana Milkshake (Wit...

Homemade Shake and Bake Pork Chops

Greek Yogurt Protein Shake

Appletini Appletini Cocktail Recipe...

Protein shake

Banana Milkshake

The Shake

Weight Loss Shake

Borůvkový koktejl

Top 19 shake recipes from across the web

The most viewed shake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Skinny Shake

Chocolate Hazelnut Shake (or Frosty...

Iced Coffee Protein Shake

Breakfast super-shake

Healthy Shamrock Shake Recipe

Garlic Sesame Salad Dressing Recipe...

Smoothies in 4 leckeren Varianten

Skinny Funfetti Protein Smoothie

Nutella-Frappuccino

Homemade Vegan Protein Powder (Easy...

How to Make a Banana Milkshake (Wit...

Homemade Shake and Bake Pork Chops

Greek Yogurt Protein Shake

Appletini Appletini Cocktail Recipe...

Protein shake

Banana Milkshake

The Shake

Weight Loss Shake

Borůvkový koktejl

The most viewed shake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine