Batali's Essential Tomato Sauce

Name: Batali's Essential Tomato Sauce
Total time: 45 min
Ingredients: 1/4 cup extra-virgin olive oil; 1 large onion, finely chopped; 4 garlic cloves, thinly sliced; 1/4 cup finely shredded carrot; 1 tablespoon finely chopped thyme; Two 28-ounce cans whole peeled tomatoes with their juices, crushed; Kosher salt

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Total: 45 minutes

Servings: 5

Author : Mario Batali

Ingredients

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1/4 cup extra-virgin olive oil1 large onion, finely chopped4 garlic cloves, thinly sliced1/4 cup finely shredded carrot1 tablespoon finely chopped thymeTwo 28-ounce cans whole peeled tomatoes with their juices, crushedKosher salt

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Instructions

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In a saucepan, heat the oil until shimmering. Add the onion and garlic and cook over moderate heat, stirring, until softened and just starting to brown, 10 minutes. Add the carrot and thyme and cook, stirring, until softened, 5 minutes. Add the tomatoes and their juices and bring to a boil. Simmer over moderately low heat, stirring, until thickened and reduced to 5 cups, 30 minutes. Season with salt.