Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Preheat the oven 425 degrees. Place one flatbread on a baking tray. Lightly brush it with olive oil.
Step 2
Add a layer of shredded mozzarella cheese followed by grilled corn kernels and thinly sliced red onion. Add a layer of shredded BBQ chicken and place the flatbread in the oven on the middle rack for 9-10 minutes. I like a crispy crust, so I did 10 minutes.
Step 3
Remove from the oven, top with extra BBQ sauce and fresh chopped parsley. Enjoy!
Your folders
79 viewshealthyishfoods.com
Your folders

159 viewscarrotsandcookies.com
5.0
(3)
7 minutes
Your folders

503 viewsloveandlemons.com
5.0
(5)
15 minutes
Your folders

773 viewsthecozyapron.com
20 minutes
Your folders

256 viewsdelish.com
5.0
(3)
Your folders

134 viewspreppykitchen.com
5.0
(1)
10 minutes
Your folders

110 viewstherecipecritic.com
10 minutes
Your folders

285 viewsallrecipes.com
4.3
(3)
20 minutes
Your folders

352 viewspillsbury.com
4.5
(21)
Your folders

232 viewsmyrecipes.com
4.5
(29)
Your folders

446 viewsdelish.com
Your folders

466 viewsbudgetbytes.com
5.0
(3)
20 minutes
Your folders

276 viewscookidoo.com.au
1 hours, 30 minutes
Your folders

159 viewsamylearnstocook.com
Your folders

163 viewsamylearnstocook.com
Your folders

179 viewseasyfamilyrecipes.com
5.0
(1)
15 minutes
Your folders

99 viewsforktospoon.com
4.5
(8)
5 minutes
Your folders

705 viewssimplyhomecooked.com
5.0
(1)
10 minutes
Your folders

329 viewsplantyou.com
5.0
(1)