Beef Stroganoff Sloppy Joes

Name: Beef Stroganoff Sloppy Joes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound ground beef; 1 small yellow onion (diced); 8 ounces baby portabella or white mushrooms (sliced); 1 tablespoon minced garlic; 16 ounces sour cream; 2 beef bouillon cubes or equivalent amount of paste (dissolved in about ¼ cup hot water. ); 6 buns; optional (sliced cheese)

5.0

(3)

www.mamalovesfood.com

Your recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

1 pound ground beef1 small yellow onion (diced)8 ounces baby portabella or white mushrooms (sliced)1 tablespoon minced garlic16 ounces sour cream2 beef bouillon cubes or equivalent amount of paste (dissolved in about ¼ cup hot water.)6 bunsoptional (sliced cheese)

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a large skillet, brown meat over medium heat, breaking it up into small pieces. Drain off excess liquid and add onion and mushrooms to the skillet. Keep cooking until onions are translucent.

Step 2

Add bouillon and garlic, continuing to sauté until garlic is fragrant.

Step 3

Lower heat and stir in sour cream until everything is mixed will and heated through.

Step 4

Serve on a bun with your favorite toppings.