Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and chiles; cook 8 to 10 minutes, breaking beef up into 3/4-inch crumbles. Pour off drippings, as necessary.
Step 2
Stir in hoisin sauce, oyster sauce, soy sauce and honey; bring to boil. Reduce heat; simmer 5 minutes, stirring often.
Step 3
Divide beef mixture evenly on bottom half of each bun; close sandwiches.
Your folders

145 viewseatingwell.com
4.5
(4)
Your folders

105 viewsmamalovesfood.com
5.0
(3)
10 minutes
Your folders

586 viewsrecipetineats.com
5.0
(29)
40 minutes
Your folders
139 viewsthereciperebel.com
Your folders

1151 viewsfoodnetwork.com
15 minutes
Your folders

665 viewsthepioneerwoman.com
4.8
(4)
20 minutes
Your folders

613 viewsspaceshipsandlaserbeams.com
5.0
(16)
20 minutes
Your folders

261 viewsolivemagazine.com
Your folders

319 viewstaste.com.au
4.5
(2)
22 minutes
Your folders

217 viewslanascooking.com
5.0
(4)
45 minutes
Your folders
230 viewsthekitchn.com
Your folders

451 viewssouthernbite.com
5.0
(3)
25 minutes
Your folders

572 viewsmamalovesfood.com
5.0
(1)
15 minutes
Your folders

427 viewscooking.nytimes.com
5.0
(514)
Your folders

420 viewsbonappetit.com
4.3
(8)
Your folders

337 viewsthebestblogrecipes.com
5.0
(2)
20 minutes
Your folders
134 viewsthebestblogrecipes.com
Your folders
252 viewsfoodnetwork.com
4.6
(157)
10 minutes
Your folders

266 viewstriedandtasty.com
3.5
(13)
25 minutes