Best Marinara Sauce Yet

Step 1

In a food processor place Italian tomatoes, tomato paste, chopped parsley, minced garlic, oregano, salt, and pepper. Blend until smooth.

Step 2

In a large skillet over medium heat saute the finely chopped onion in olive oil for 2 minutes. Add the blended tomato sauce and white wine.

Step 3

Simmer for 30 minutes, stirring occasionally.