5.0
(9)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Preheat your oven to 400°F (205°C).
Step 2
On a baking sheet unfurl a long piece of aluminum foil. Using the olive oil, lightly grease the area on the foil sheet where your salmon will sit (this will keep your fish from sticking).
Step 3
Place the salmon fillet centered on the foil. Using the lemon juice pour over the salmon. Add slices of lemon and pats of butter down the fillet, sprinkle with garlic, then season with salt and pepper.
Step 4
Fold the end and edges of the foil up and over the salmon to make a "packet". Use more foil if it will not reach, you need to make sure that the "packet" is sealed.
Step 5
Place the wrapped salmon in the oven on the baking sheet and bake at 400°F (205°C) for 14 to 16 minutes. (see notes on cooking times)
Step 6
When your salmon is done remove from the oven and allow to rest for about 5 minutes, then serve and enjoy!
Your folders

881 viewsfoodnetwork.com
25 minutes
Your folders

1114 viewswellplated.com
4.9
(144)
15 minutes
Your folders

260 viewsjenniferbanz.com
5.0
(3)
15 minutes
Your folders
174 viewsjenniferbanz.com
Your folders
73 viewswellplated.com
Your folders

278 viewsmomontimeout.com
5.0
(11)
15 minutes
Your folders

417 viewsacouplecooks.com
4.7
(25)
15 minutes
Your folders

500 viewsjustonecookbook.com
4.8
(72)
12 minutes
Your folders

281 viewstastefulventure.com
5.0
(3)
20 minutes
Your folders

240 viewsthishealthytable.com
4.7
(121)
13 minutes
Your folders

205 viewstasteofhome.com
4.5
(2)
25 minutes
Your folders

203 viewstasteofhome.com
4.5
(2)
25 minutes
Your folders

826 viewsevolvingtable.com
4.5
(33)
20 minutes
Your folders

424 viewslecremedelacrumb.com
5.0
(14)
20 minutes
Your folders

379 viewslittlespicejar.com
4.9
(52)
20 minutes
Your folders

234 viewsalaskafromscratch.com
Your folders

324 viewssavorynothings.com
5.0
(8)
15 minutes
Your folders

137 viewsmomsdish.com
4.2
(5)
15 minutes
Your folders

695 viewswellplated.com
5.0
(21)
20 minutes