Better Cheddar Burgers

Name: Better Cheddar Burgers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1/2 cup shredded cheddar cheese ((I prefer Cabot Firey Jack Shredded Cheese)); 1 small onion (finely diced); 1 egg (beaten); 1 tbsp ketchup; 1 tbsp Worcestershire sauce; 1/2 teaspoon Kosher salt; 1/8 teaspoon cracked black pepper; 1 1/2 pounds Certified Angus Beef ® ground beef

4.9

(7)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 6

Author : Kristen

burgers grilling

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 cup shredded cheddar cheese ((I prefer Cabot Firey Jack Shredded Cheese))1 small onion (finely diced)1 egg (beaten)1 tbsp ketchup1 tbsp Worcestershire sauce1/2 teaspoon Kosher salt1/8 teaspoon cracked black pepper1 1/2 pounds Certified Angus Beef ® ground beef

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Instructions

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Step 1

Preheat grill to Medium heat

Step 2

In a large bowl, mix together the shredded cheddar cheese, diced onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties.

Step 3

Place patties on the grill, and cook for 6 minutes per side, or until desired doneness. Serve on 6 split hamburger buns with desired fresh toppings.