Breakfast Pizza Recipe

Name: Breakfast Pizza Recipe
Ingredients: 2 eggs, lightly beaten (or 1 whole egg + 2 egg whites); pinch of salt and pepper; 1 whole-grain tortilla (about 8-inches); 1/4 cup marinara sauce; 1/4 cup shredded part-skim mozzarella cheese; 2 poultry breakfast sausage links, cooked and cut into bite-size pieces; fresh basil leaves; crushed red pepper flakes (optional)

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Author : Joy Bauer

Ingredients

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2 eggs, lightly beaten (or 1 whole egg + 2 egg whites)pinch of salt and pepper1 whole-grain tortilla (about 8-inches)1/4 cup marinara sauce1/4 cup shredded part-skim mozzarella cheese2 poultry breakfast sausage links, cooked and cut into bite-size piecesfresh basil leavescrushed red pepper flakes (optional)

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Instructions

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Step 1

Liberally coat a 10-inch skillet with oil spray and warm over medium heat. Add the eggs, tilting the skillet to evenly distribute them over the bottom of the hot pan. Season eggs with salt and pepper. Place the tortilla on top of the eggs and let the eggs cook and firm, about 2 minutes. If the tortilla’s edges curl up, press them down into the egg with your spatula.

Step 2

Using a wide spatula, carefully flip the egg and tortilla over. Spread the sauce evenly over the top and sprinkle on the cheese. Add on the sausage pieces. Cover the skillet with a lid to allow the cheese to quickly melt. Remove from the heat and transfer to a plate. Garnish with fresh basil and optional crushed red pepper flakes. Slice into "pizza" triangles and enjoy!