Brie, Apple and Cranberry Grilled Cheese

Name: Brie, Apple and Cranberry Grilled Cheese
Prep time: 20 min
Cook time: 8 min
Ingredients: 4 sturdy slices sourdough bread ((don't use soft bread)); 2 tablespoons butter; 1/3 cup Sauvignon Blanc; 8 ounces chilled brie (rind removed), (cut into thin slices); 1 medium honeycrisp apple, (cut into thin slices); 1/2 cup whole berry cranberry sauce

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Prep Time: 20 minutes

Cook Time: 8 minutes

Servings: 2

Author : RecipeGirl.com

apple brie cranberry

Brie, Apple and Cranberry Grilled Cheese

Ingredients

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4 sturdy slices sourdough bread ((don't use soft bread))2 tablespoons butter1/3 cup Sauvignon Blanc8 ounces chilled brie (rind removed), (cut into thin slices)1 medium honeycrisp apple, (cut into thin slices)1/2 cup whole berry cranberry sauce

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Instructions

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Step 1

Butter the four slices of bread. Brush the other side with Sauvignon Blanc.

Step 2

Heat a large skillet over medium-high heat. Place two slices of bread butter-side-down on the skillet. Top each slice with brie, sliced apple and cranberry sauce. Place the other slices of bread on top- butter-side-up. Place a lid on top of the skillet.

Step 3

Reduce the heat to medium and let the sandwiches toast on the bottom. When the cheese looks like it's beginning to melt, take the lid off the skillet and use a spatula to check under the sandwiches. When they're golden brown, flip them gently. Toast the other side of the sandwich until golden brown. Serve and eat immediately with a glass of chilled Sauvignon Blanc!