Broccoli-Pasta Side Dish

Name: Broccoli-Pasta Side Dish
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2-1/2 pounds fresh broccoli; 2 garlic cloves, minced; 1/3 cup olive oil; 1 tablespoon butter; 1 teaspoon salt; 1/4 teaspoon pepper; Pinch cayenne pepper; 8 ounces linguine or thin spaghetti, cooked and drained; Grated Romano or Parmesan cheese

4.8

(19)

www.tasteofhome.com

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 6

Author : Taste of Home

Ingredients

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Instructions

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Cut florets and tender parts of broccoli stems into bite-sized pieces. In a large skillet, saute broccoli with garlic, oil, butter, salt, pepper and cayenne over medium heat for about 10 minutes or until just tender, stirring frequently. Place hot pasta in a serving dish; top with the broccoli mixture. Sprinkle with cheese.