Bundt Cake With Vanilla Glaze

Step 1

Preheat oven to 350 degrees Fahrenheit and then grease and flour a bundt pan.

Step 2

Using a stand mixer at medium speed, beat granulated sugar, eggs, and butter until well blended.

Step 3

Reduce speed to low. Add milk and vanilla.

Step 4

Change the speed back to medium and mix well.

Step 5

Add flour, salt, and baking powder. Beat for approximately 1 minute or until smooth.

Step 6

Pour the mixture into the prepared bundt pan and then bake for about 30 minutes.

Step 7

Using a knife, gently loosen the cake from the pan and then transfer it onto a wire rack to cool completely.

Step 8

Combine powdered sugar, milk, vanilla extract, and lemon juice in a medium bowl. Mix until fully incorporated.