Burger in a Bowl

Name: Burger in a Bowl
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 pound ground beef (, could sub for ground turkey); 3/4 teaspoon Kosher salt; 1/2 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 8 cups spinach (, I used a mix of spinach and romaine); 1 1/2 cups cherry tomatoes (, cut in half); 1/2 cup ranch dressing

5.0

(5)

www.iheartnaptime.net

Your recipes

Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

1 pound ground beef (, could sub for ground turkey)3/4 teaspoon Kosher salt1/2 teaspoon garlic powder1/4 teaspoon ground black pepper8 cups spinach (, I used a mix of spinach and romaine)1 1/2 cups cherry tomatoes (, cut in half)1/2 cup ranch dressing

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Combine the hamburger, salt, garlic powder and pepper in a small bowl. Then form 4 patties and press a thumbprint into the center. Cook in a skillet over medium-high heat for 3 to 5 minutes per side or until the internal temperature reaches 155ºF. Remove to a plate lined with paper towel to catch any extra grease.

Step 2

While the hamburgers are cooling, prepare your greens and desired toppings. I like to chop the spinach and lettuce into smaller bite sized pieces.

Step 3

Divide the greens into the base of four bowls. Then add desired toppings. Once the hamburgers have slightly cooled, add to the center of the bowl. You can leave it whole or chop into bite sized pieces.

Step 4

Drizzle 2 Tablespoons of dressing over the top. Enjoy soon after. This salad is best served the first day.