Eggroll in a Bowl

Name: Eggroll in a Bowl
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 Pound Ground Pork or Pork Sausage; 1 Sweet Onion, sliced thin; 4-5 Garlic Cloves, Minced; 1 (16 ounce) Package Coleslaw OR 1 Medium Green Cabbage Shredded (about 3-5 cups); 1 Large Carrot, grated; 4 Tablespoons Braggs Liquid Aminos (can also use soy sauce); 1.5 Teaspoons Ground Ginger; Salt and Pepper to taste; Green Onions and Sesame Seeds for garnish, optional

4.2

(41)

mymontanakitchen.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : My Montana Kitchen

Ingredients

Remove All · Remove Spices · Remove Staples

1 Pound Ground Pork or Pork Sausage1 Sweet Onion, sliced thin4-5 Garlic Cloves, Minced1 (16 ounce) Package Coleslaw OR 1 Medium Green Cabbage Shredded (about 3-5 cups)1 Large Carrot, grated4 Tablespoons Braggs Liquid Aminos (can also use soy sauce)1.5 Teaspoons Ground GingerSalt and Pepper to tasteGreen Onions and Sesame Seeds for garnish, optional

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat a large skillet over medium heat. Add sausage or ground pork, onion, and garlic. Cook until browned and no longer pink. Drain. Return to skillet.

Step 2

Add ginger, soy sauce, cabbage/coleslaw mix, and carrots. Cook, stirring for 5-7 more minutes, until cabbage is wilted.

Step 3

Remove skillet from heat. Top with sliced green onions and sesame seeds. Serve warm.