Cabbage and Noodles

Step 1

Prepare Reames frozen egg noodles according to package directions. When they are done, drain and place back in sauce pan with butter.

Step 2

Meanwhile, in a large nonstick skillet cook bacon until crispy. Remove the bacon from the pan with a slotted spoon and place on a paper towel lined plate.

Step 3

Add the diced onion to the bacon grease in skillet. Cook until the onion begins to soften, about 2 minutes.

Step 4

Add the sliced cabbage and garlic to skillet and cook until tender, about 10 minutes. Stir through out cooking to make sure the cabbage cooks evenly. Season with salt and pepper.

Step 5

Stir cabbage and bacon into noodles and serve.