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Export 6 ingredients for grocery delivery
Step 1
Chop the onion and green pepper. Slice the cabbage.
Step 2
In a large pan, brown the gound beef with the onions and peppers. Drain and remove from pan.
Step 3
Put the sliced cabbage in the pan; add the Rotel tomatoes. Cook on medium heat until cabbage is tender.
Step 4
Add the meat mixture to the cabbage and stir well. Stir in the cheese soup until well blended. Cover and cook over low hear for at least 1 hour. Add salt and pepper to taste.
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