Cajun Honey Butter Salmon

Name: Cajun Honey Butter Salmon
Ingredients: 2 pieces salmon fillet (take out of the fridge an 30 mins before cooking); 4 tablespoons butter (fridge-temp); 2 tablespoons cajun seasoning (or old bay as a sub); 2 tablespoons raw honey; 5 cloves fresh minced garlic; handful of green beans (or similar green vegetable); Kosher salt; 1 lemon; Chopped parsley or cilantro

scheckeats.com

Your recipes

Servings: 1

Cost: $34.13 /serving

Author : Jeremy Scheck

Ingredients

Remove All · Remove Spices · Remove Staples

2 pieces salmon fillet (take out of the fridge an 30 mins before cooking)4 tablespoons butter (fridge-temp)2 tablespoons cajun seasoning (or old bay as a sub)2 tablespoons raw honey5 cloves fresh minced garlichandful of green beans (or similar green vegetable)Kosher salt1 lemonChopped parsley or cilantro

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 450° F.

Step 2

Arrange the salmon pieces in the middle of a baking dish with a few inches apart.

Step 3

Place the butter in a bowl or measuring cup, add the cajun seasoning, raw honey, and minced garlic. Microwave 30-45 seconds to melt the butter, stirring every 15 seconds.

Step 4

Add green beans around the perimtere of the pan, season with salt, pour the sauce over the salmon, roast in the oven 12-15 minutes, or until you reach your desired doneness.

Step 5

Serve with lemon slices and chopped parsley or cilantro.