Caramelized Onions & Thyme Hot Dog

Name: Caramelized Onions & Thyme Hot Dog
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 spray(s) Cooking spray; 1 medium Uncooked red onion(s) thinly sliced; 1 tsp(s) Fresh thyme plus extra to serve; 1 tbsp(s) Balsamic vinegar; 1 tsp(s) Packed light brown sugar; 2 tbsp(s) Water; 4 item(s) Light beef or pork hot dog(s); 4 item(s) Hot dog bun(s) split in half

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

gluten free nut free dairy free

Ingredients

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4 spray(s) Cooking spray1 medium Uncooked red onion(s) thinly sliced1 tsp(s) Fresh thyme plus extra to serve1 tbsp(s) Balsamic vinegar1 tsp(s) Packed light brown sugar2 tbsp(s) Water4 item(s) Light beef or pork hot dog(s)4 item(s) Hot dog bun(s) split in half

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Instructions

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Step 1

Spray a frying pan with cooking spray and place over low heat. Add the onion and thyme. Cover and cook for 10-15 minutes until soft and slightly golden. Stir occasionally, adding a splash of water if necessary.

Step 2

Remove the lid and stir in the vinegar, sugar, and water. Cook for a further 5 minutes until the liquid has almost evaporated and the onion is soft and sticky. Season to taste.

Step 3

Place 1 sausage in each roll and top with the onion. Sprinkle over the extra thyme and serve.

Step 4

Serving size: 1 hot dog