Chai tea mix recipe

Name: Chai tea mix recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 cinnamon sticks or quills, chopped; 1 tbsp fennel seeds; 2 tsp black peppercorns; 1 tsp dried chilli flakes; 4 whole star anise; 10 cardamom pods; 1 tsp whole cloves; 1 cup loose black tea leaves; 1/2 cup (50g) malted milk powder

5.0

(2)

www.taste.com.au

Your recipes

Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Author : Coles Magazine

chilli fennel lactose allergy

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Cook the cinnamon, fennel seeds, peppercorns, chilli flakes, star anise, cardamom and cloves in a frying pan over medium-low heat until fragrant. Cool slightly. Transfer mixture to a food processor and process until crushed.

Step 2

Layer the tea leaves, milk powder and spice mix in a sealable jar. Attach a label with these serving instructions: Fill a tea infuser with chai tea mix and add to a mug of boiling water. Stand for 3 mins. Serve with a dash of milk.