Cheese Stuffed Italian Sausage

Name: Cheese Stuffed Italian Sausage
Prep time: 10 min
Cook time: 40 min
Ingredients: 7 Italian sausage links; 7 string cheese sticks (I used a mix of mozzarella and pepper jack cheese); 2 cups marinara sauce (I used Rao's); 1 cup parmesan cheese, shredded (optional, but delicious)

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Prep Time: 10 minutes

Cook Time: 40 minutes

Servings: 7

Author : Ashley (Hip2Save Sidekick)

keto dinner keto meals sausage

Ingredients

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7 Italian sausage links7 string cheese sticks (I used a mix of mozzarella and pepper jack cheese)2 cups marinara sauce (I used Rao's)1 cup parmesan cheese, shredded (optional, but delicious)

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Instructions

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Step 1

Preheat your oven to 400 degrees.

Step 2

Remove sausages from the package and place them on a cutting board. With a knife, make a slice in the center of each sausage. Place a string cheese stick in the slice and pinch the sausage together, sealing it closed. Do this for all of the remaining sausages.

Step 3

Place stuffed sausages in a baking dish. Pour marinara sauce over the sausages, and sprinkle shredded parmesan cheese on top, if desired.

Step 4

Cook them in the oven for 40 minutes. Sausages should reach 160 degrees to be done.

Step 5

Serve with zoodles or a side of your favorite keto vegetables. Enjoy!