Chinese Restaurant Almond Cookies

Name: Chinese Restaurant Almond Cookies
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Ingredients: 2 ¾ cups sifted all-purpose flour; 1 cup white sugar; ½ teaspoon baking soda; ½ teaspoon salt; 1 cup lard; 1 egg; 1 teaspoon almond extract; 48 almonds

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Prep Time: 40 minutes

Cook Time: 15 minutes

Total: 55 minutes

Servings: 4

Cost: $5.69 /serving

Author : Rosina

Ingredients

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Instructions

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Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Sift flour, sugar, baking soda and salt together into a bowl. Cut in the lard until mixture resembles cornmeal. Add egg and almond extract. Mix well.

Step 3

Roll dough into 1-inch balls. Set them 2 inches apart on an ungreased cookie sheet. Place an almond on top of each cookie and press down to flatten slightly.

Step 4

Bake in the preheated oven until the edges of the cookies are golden brown, 15 to 18 minutes.